Celebrate Valentine’s with The Mill Kitchen and Bar! Enjoy a tantalizing 4-course menu presented by Executive Chef Flynn McClanahan, Cupid’s couples cocktails, and special music by Rich Franks. Our Valentine’s 4-course menu will be available on Thursday, February 14th, Friday, February 15th, & Saturday, February 16th, alongside our regular dinner menu. Reservations are limited so please give us a call. (770) 817-9345