Outdoor Dining Trends for 2019

Outdoor Dining Trends for 2019

It’s that time of the year! Lunch on the patio or dinner by the fire, the weather is perfect for eating outside and we’re ready with our second annual look at what’s trending in outdoor dining. From furniture to food, here’s what’s hot in 2019! Outdoor Decor This...
Upcoming Guy’s Night and Crawfish Boil

Upcoming Guy’s Night and Crawfish Boil

Our seasonal Guy’s Night is fast approaching, so save the date on your calendar, because this is an event you definitely don’t want to miss. Guys and gals are both welcome to attend! Chef Flynn has a special summer time line up, so expect a Louisiana twist on the...
The Mill Welcomes Pastry Chef Lauren Holte

The Mill Welcomes Pastry Chef Lauren Holte

The Mill Kitchen and Bar is happy to welcome Pastry Chef Lauren Holte to the team and her new dessert menu is live! Lauren Holte brings a decade of professional pastry experience to the kitchen, including formative years at High Road Craft Ice Cream, Sia’s in John’s...
Guy’s Night | February 28th

Guy’s Night | February 28th

Bourbon, Beer and Whiskey enthusiasts are invited for a rare adventure! Experts will guide us through a variety of beloved bourbon whiskeys at your leisure including Mitcher’s American Whiskey, Chattanooga Whiskey, and Treaty Oak Distilling, with local brews...