The Mill

Package 1/$10 per guest plus tax and gratuity

Your choice of 3:

Strawberry or Peach and tomato Bruschetta
Served with goat cheese on toast points with a balsalmic reduction

Mini Pimento Cheese Fritters
Served on skewers with Green Tomato chow chow

Deep Fried Mac & Cheese
Served on skewers

Mushroom Herb Fritters
Served on skewers with a lemon chili crème fresh

Cornmeal Dumplings
Stuffed with Andouille and caramelized onions

Chicken Salad
Served on toast points

Mini Cucumber Sandwiches
Served with a dill cream cheese

Package 2/$12 Per Guest plus tax and gratuity

Your Choice of 3:

Heirloom Tomatoes
Served on skewers with Weypoint bleu, EVOO and basil

Chicken and Waffles
Fried chicken, waffles and roasted tomatoes on skewers

Shrimp and Grits
Our classic shrimp served on skewers with grit cakes

Pigs in a Blanket
Heywood Provisions Andouille, Vidalia jam and creole mustard

Pulled Pork Sliders
Served with peanut slaw on Texas Toast

Deviled Eggs
Candied Riverview Farms bacon and chive

Package 3/$15 Per Guest plus tax and gratuity

Your Choice of 3:

Grilled Coullat and Bleu Cheese
Served on skewers with an apple cider laquer

Fried Goat Cheese and Honeycomb
Served on skewers

Tasso Wrapped Herb Marinated Fish
Served on skewers with a red pepper mustard

Figs and Bleu
Served on skewers

Mini Crab Cakes
Served with a Georgia apple and chaote slaw and creole mustart bur blanc

Fried Oysters
Chickpea crusted fried oyster served on the shell with a lemon creme fresh mousse and micro wasabe

*Additional selections from Package 1 can be added at $2 per guest plus tax and gratuity

*Additional selections from Package 2 can be added at $3 per guest plus tax and gratuity

*Additional selections from Package 3 can be added at $4 per guest plus tax and gratuity

Contact the Mill for more information at 770-817-9347.

Passed Hors D’oeurves

Passed Hors D’oeurves